Come fare il pollo fritto croccante extra come KFC
Making chicken rack as Kentucky Fried Chicken. Mimic the recipe from the kitchen quickly, you can get a taste of your favorite dishes in your kitchen. Many are proud to imitate the original recipe for Kentucky Fried Chicken. No need to copy it, if you want extra crispy chicken. Here is a version with a few tips on how to make chicken more crispy.
Cut whole chicken, remove excess fat. Remove the skin to reduce extra calories each serving, if desired.Fill the fryer with oil and precaliéntala to 350 degrees.
In a bowl, beat egg big, and then add 1 cup of milk. In a second bowl, mix the dry ingredients to adjust the spices to your liking.
Dip each piece of chicken in the egg and milk mixture and then cover completely with the dry mixture. Repeat this step. Close the chicken make double extra crispy Kentucky Fried Chicken.Place each piece of chicken on the plate after coating. When everyone is covered, make sure that the fat is ready to fry.
Fry the chicken a few pieces at a time so as not to fill the fryer. Stir once halfway through cooking. Chicken will be from 10 to 15 minutes depending on the size and number of chicken fryer during cooking.Use tweezers to remove when browned and place on a grill or in a skillet with a paper towel. Chicken will be ready in five minutes.
- Marina chicken in water with herbs with chicken seasoned with garlic and salt or seasoning mixture of your store. It is said that the chicken marinate in the refrigerator for 24 hours, is the technique of Kentucky Fried Chicken.
- Dry the chicken with a light touch, if you have soaked and stick a good cover.
- Mix 1 teaspoon oregano, parsley 1 1 sage and dried with a little rosemary, thyme and nutmeg into the flour batter your experienced, to complete what could be the secret recipe of 11 herbs.
- Fried chicken fat instead of oil for extra crispy chicken. This is important as the cover for the second time, before frying
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